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1001 Restaurants You Must Experience Before You Die by Jenny Linford (General Editor); Jay Rayner (Foreword by)
$49.99 AUD
Category: Food & Cooking
The world is full of wonderful places to eat, and this mouthwatering, globe-trotting guide features 1001 of the very best. Gourmets with an appetite for good food in gorgeous settings will find their taste buds tingling with anticipation as they flip through this book. The featured eateries range from b ...Show more
Seven Culinary Wonders of the World, The - A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato by Jenny Linford
$35.00 AUD
Category: Food & Cooking
There are some ingredients that are so adaptable they appear in dishes all over the world. This book looks at the seven most important - the culinary wonders: rice, salt, honey, pork, tomato, chili and cacao. These are the ones ones that have played a long and valuable role in human life, and this book ...Show more
The Missing Ingredient The Curious Role of Time in Food and Its Flavour by Jenny Linford
$35.00 AUD
Category: Food & Cooking
Quietly brilliant and original...a thoughtful food writer who deserves to be better known - Bee Wilson, Sunday Times. The Missing Ingredient is about what makes good food, and the first book to consider the intrinsic yet often forgotten role of time in creating the flavours and textures we love. Writt ...Show more
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